The Library, Jangchung-dong

Hotel restaurants can be easy to miss. If you’re staying in the hotel, you can easily overlook them in lieu of other local establishments. If you’re not staying in a hotel, you might not even know about them. Hotel restaurants are frequently pricy as well. On March 7, I decided to have brunch at The Library, a restaurant in Hotel Shilla, one of the most famous hotels in Korea.Read More »

Hally Jo’s Corner Café (Deep River, CT, U.S.A.)

Recently, my bias toward diners has been coming through a bit too much on this blog–and this article is no exception. I promise a greater variety of restaurants in the future, but for today, get ready to brunch! A few days before New Year’s, I found myself driving midmorning through Deep River, Connecticut. I heard some good things about Hally Jo’s Corner Café. On December 27, I gave it a try.Read More »

Rosehill Grill, Gangnam

Every once in a while, eating at fancy restaurants can be an expensive way to enjoy a special time. While I have enjoyed reviewing restaurants in Korea, I noticed my writing was lacking in two categories: traditional Korean food and upscale establishments. In one fell swoop, I decided to rectify the situation by going to Rosehill Grill. On March 9, I went there and enjoyed a delicious lunch.Read More »

Denny’s (Westbrook, CT, U.S.A.)

As many teenagers growing up in small towns know, late night food options aren’t all that plentiful. On late nights with my friends in Old Saybrook, we had a choice between the McDonalds drive-thru, a Dunkin’ Donuts, a gas station convenience store, and a Denny’s outside of the town lines. While Denny’s is not necessarily a local establishment, there was one item from my childhood that I wanted to review for this website. On December 26, I stopped by the Westbrook branch of Denny’s.Read More »

Just BLT, Haebangchon

I love a good sandwich. Whenever I have a full day ahead of me, packing a sandwich is my surefire way to ensure a solid lunch. After I first moved to Korea, I was a little sad to find out that sandwiches, while certainly available, are notably less popular than in the United States. However, after a boom in popularity surrounding Subway restaurants, I’ve seen more buzz around sandwich shops in Seoul. On January 13, I checked out Just BLT with some friends.Read More »

Dom’s Broad Street Eatery (Windsor, CT, U.S.A.)

In the past, I’ve written about the restaurant options in Windsor, Connecticut:

When I was in high school, there were four restaurants within walking distance: The Whistle Stop Café, Windsor 75 Diner, Giovanni’s Restaurant, and Union Street Tavern.

However, I was wrong: there were five. I forgot to mention Dom’s Broad Street Eatery, a local brunch restaurant. I decided to rectify this by visiting on December 29.Read More »

Pizzaworks (Old Saybrook, CT, U.S.A.)

Many children all around the world find trains to be interesting without parallel. When I was younger, I was far from an exception. Something about the size, power, and efficiency of trains always fascinated me. As a result, the train-themed restaurant Pizzaworks in Old Saybrook was always a favorite stop for me as a child. I returned on December 28 to see how it was doing.Read More »

American Factory, Dangsan

In an episode of The Simpsons, the family travels to Tokyo and, to intellectual Lisa’s disgust, the family opts to eat at Americatown, a U.S-themed restaurant. The restaurant featured awkward or incorrect interpretations of U.S. culture, including Muhammad Ali boxing with Neil Armstrong and the use of outdated slang. While this parody might be a bit much, I am deeply fascinated by the representations of the United States in South Korea. How do people outside of the United States perceive U.S. culture and customs? On August 20, I visited American Factory, a restaurant in central Dangsan-dong to answer this question.Read More »